Oil Emulsifier
Fish Oil Emulsifier
DIKO FIO
DIKO FIO is an advanced emulsifier developed for fish oil-based systems, ensuring stable emulsions and effective dispersion. It enhances the bioavailability of omega-3 and other beneficial compounds, making it suitable for both agricultural and nutritional applications. This emulsifier offers superior performance under varying environmental conditions, maintaining stability and preventing separation. Its innovative formulation ensures consistent quality and efficacy.
General & Features
- Specialized for fish oil formulations.
- Delivers superior emulsification and stability.
- Supports bioavailability of omega compounds.
Instructions
Incorporate 12-15% DIKO FIO into fish oil. Mix under moderate agitation until a stable emulsion is formed. Store at room temperature in tightly sealed containers.
Important Note: Fenton Chemicals liability is limited to the refund of product price or replacement of the product. Fenton Chemicals will not be responsible for incidental or consequential damages of any kind. It is the user's responsibility to determine the suitability of use.
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